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Keto Bread Rolls

Prep Time 9 minutes
Cook Time 21 minutes
Total Time 30 minutes

Ingredients
  

Wet Mixture

  • 2 Cups Shredded Mozzarella Cheese
  • 2.5 oz Cream Cheese
  • 1 Egg

Dry Mixture

  • 1/3 Cup Coconut Flour
  • 1/3 Cup Almond Flour
  • 1/3 Cup Flax Seed Meal
  • 1/2 tsp Baking Powder

Toppings

  • 3 Tbsp Butter (Melted)
  • Sea Salt

Instructions
 

  • Preheat oven at 400 degrees.
  • Mix almond flour, coconut flour, flax meal, and baking powder in a bowl.
  • Add mozzarella and cream cheese to separate microwave safe bowl.
    Microwave for 1 minute and stir.
    Microwave 30 seconds and stir.
  • Add egg and stir.
  • Add dry mixture to the wet and mix it a bit.
    Pour entire mixture out onto wax paper and knead the dough so it is thoroughly mixed.
  • Split into 6 rolls and shape them.
    Put them onto parchment paper and score the tops.
  • Coat rolls in half of the melted butter and lightly sprinkle with salt.
  • Cook for 15 minutes
  • Re-apply butter and cook for 6 minutes.